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    Appetizers and Sides

    Explore a diverse array of appetizers and sides that cater to every palate. Serve up these simple yet elegant sides like Garlic Butter Cheese Buns to Potatoes Au Gratin for your next holiday lunch or thanksgiving dinner.

    Elevate your kitchen game and Impress your folks with fusion finger food appetizers like Baba Ganoush Stuffed mushrooms, Crispy Thai Thread Chicken and Crab Rangoon Egg rolls or cold appetizers like Baba Ganoush Bruschetta.

    • Prawns Koliwada (Mumbai-style spicy fried shrimps)
    • Jerk Chicken Quesadilla
    • Sumac Fries
    • Crispy Brussels Sprouts Recipe (Indian style)
    • Spicy Stir Fry Squid (Chinese style)
    • Easy Crab Rangoon Egg Rolls
    • Cheese Buns with Garlic Butter Glaze
    • Cevapi Sliders with Ajvar
    • Mediterranean Spring Rolls
    • Baba Ganoush Bruschetta
    • Crispy Thai Thread Chicken
    • Pistachio Pesto Shrimp Wonton
    • Prawn Thai Curry Tostadas
    • Potatoes Au Gratin
    • Baba Ganoush Stuffed Mushrooms

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    Brendon

    Hi, I'm Brendon, the Fusionary cook and the writer behind this blog. This is where I showcase my recipes, merging worldwide culinary traditions to create a wide variety of fusion dishes. My wife Melissa and I live in Toronto.

    More about me →

    Latest Recipes

    • Prawn Koliwada with green chutney and lime wedge
      Prawns Koliwada (Mumbai-style spicy fried shrimps)
    • Beef karahi in a pan with roti on the side
      Tender Beef Karahi Recipe
    • slices of jerk chicken quesadilla on a plate with bowls of salsa and sour cream on the side
      Jerk Chicken Quesadilla
    • sumac fries in a bucket with toum and ketchup on the side
      Sumac Fries

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